The Official Blog of Hamilton Beach®
St. Patrick’s Day is a great excuse to pick up a corned beef brisket and make an Irish feast for dinner. Since there’s plenty of room in the Hamilton Beach® 22-quart roaster oven, we decided to cook the main course and sides together. This roaster […]
To some, baking a potato seems like a pretty easy task. Baking the perfect baked potato is another story. There are lots of ways to bake a potato. You can throw your taters in the microwave, “bake” your spuds in the slow cooker, or put […]
I think we can all agree that cheese plus potatoes equals deliciousness. Whether you’re enjoying potatoes au gratin or a piled-high plate of poutine, having a little cheese with your potatoes is always a good idea. The holidays are no exception. If you want another […]
September is finally here and we’re looking forward to a little relief from the sweltering summer temperatures. The kids are back at school, the swimsuits are being packed away, and football is back. The seasons are changing and so is our routine. Here at Hamilton […]
Breakfast casseroles are a great way to feed a crowd, whether it’s your large family or house guests over the weekend. Eggs, potatoes, bacon, cheese, tomatoes and more cheese – what’s not to like? If you need to feed a crowd , put this Spiralized […]
Were you spiralizing all summer long? We used our garden fresh zucchini and squash to make everything from Spiralizer Thai Vegetable and Chicken Salad to Lemon Garlic Shrimp and Veggie Pasta. But summer is over and the holiday season is in full swing. Just because […]
Am I the only one who purposefully avoids the snack aisle at the grocery store so that I don’t accidentally eat an entire bag of potato chips in 24 hours (or in one hour, let’s be honest)? If you are going to snack, it’s best to […]
Being the proud Norfolk, Virginia native I am, I was lucky enough to have access to plenty of fresh seafood growing up. Fish, mussels, clams – you name it. We ate seafood multiple times a week, year round. But my favorite time of year for […]
Breakfast is my favorite meal of the day by far and eggs are one of my favorite foods. Growing up, my dad would always make my brother and me “Bird’s Nests” – you may have heard them called Egg in a Hole or Birds in […]
There’s something so comforting about cheesy potatoes. Whether you prefer baked potatoes topped with cheese and broccoli or creamy au gratin potatoes served alongside a steak, potatoes scream comfort food. We wanted to make au gratin potatoes using the spiralizer – and we’re glad we […]
Leftover ham from a holiday feast can lay the groundwork for an amazing soup sure to get rave reviews from the whole family. Lose the beans and instead bring on the potatoes. This hearty soup fuses the flavor of loaded potatoes with ham for a […]
The ultimate picnic side, potato salad is everywhere come spring and summer. There are plenty of cookouts, potlucks or parties, so by Labor Day, you’re sure to have tried at least ten iterations of the dish. The fact that everyone makes potato salad a little […]