While we love using the slow cooker to warm up with hearty soups and stews in the winter, the humble slow cooker doesn’t quite get the accolades it deserves as the temperature rises. Whether you don’t want to heat up the entire house by using […]
Spring is here and with it comes an abundance of fresh fruits and vegetables. I usually start to incorporate more smoothies into my diet as the temperature rises. Not only is swimsuit season swiftly approaching (let’s not think about that), I can’t resist all the […]
Celebrate the end of summer at your Labor Day cookout by serving up these picnic-perfect appetizer, main course and dessert recipes from the Hamilton Beach Test Kitchen. Greek Pasta Salad Take a break from mayo-based pasta salads this year and replace their spot on the […]
One of Americaâs most popular dishes (and a tried-and-true Southern staple) is fried chicken. We coated ours with a seasoned flour mixture and then double-dipped it to create a crunchy, fluffy fried skin. The chicken comes out succulent and juicy, enveloped by a deliciously decadent coating.