Spring is here, the grills are coming out and everyone is craving fresh, bright flavors and dishes with a little kick. Just in time for Cinco de Mayo are these grilled shrimp marinated in a blend of añejo tequila, lime and spices. They’ll bring a […]
Coconut shrimp is one of my favorite appetizers to order at restaurants. They come to the table piping hot, audibly crunchy and… full of calories. They always come with a slightly sweet and fruity dipping sauce that makes you feel like you’re enjoying food from […]
Vietnamese spring rolls are a fresh, healthy alternative to deep fried rolls and are perfect for people who want to use their hands and get involved in the food prep. We were surprised just how much fun it is to make these spring rolls […]
This yummy meal is quick, simple and easy to prepare. The shrimp cooks quickly, and the basmati is easy to make in a rice cooker. Just add the rice, broth and salt and it will beep when it’s done. Delicious rice has never been easier. […]
Labor Day has become a day not just to honor the workers in our country, but to celebrate the end of summer. Schools start back up, vacations come to an end and grills get their last big workout. Many people will celebrate the Labor Day […]
Today is National Shrimp Day, and we thought we would celebrate by sharing one of our simplest shrimp recipes with you. We love grilling in the Hamilton Beach Test Kitchen, and this makes a great appetizer or fast main dish. Plus, it will only take you a few minutes to prepare.